The Walpack Inn Salad Bar - we strive to keep it fresh and crisp and offer a choice of five homemade dressings. The Salad Bar is included with any dinner entrée as is rice or a baked potato and, of course, our Brown Bread and butter.
Dinner
Chicken Teriyaki
22.95
Grilled Chicken Breasts
21.95
Teriyaki (marinated Rib Eye)
27.95
Surf n' Turf (petite sirloin or teriyaki)
34.95
22 Oz. Angus T-Bone
29.95
Surf (2 Lobster Tails)
41.95
Steak & Shrimp
25.95
Salad, Baked Potato and Bread
13.95
Rack of Lamb
28.95
Filet Mignon
31.95
Filet Mignon n' Lobster Tail
43.95
BBQ Southern Smoked Ribs
26.95
Daily Seafood Features—Ask Your Server
Petite Orders
Two Skewers of Shrimp
20.95
9 Oz. Top Sirloin Steak
22.95
Petite Sirloin
22.95
Half Rack of BBQ Ribs
20.95
Single Lobster Tail
27.95
Children (under 12)
Penne Pasta
6.00
Grilled Chicken Breast
9.95
Shrimp
10.95
Child's Salad Bar
4.95
Ham - Sun. Only
9.95
Prime Rib
13.95
Additions
Scampi Style
2.00
Sauteed Mushrooms or Onions
3.00
Skewer of Shrimp
6.00
Desserts and Things
Homemade Pie
Black Raspberry Ice Cream Pie
Vanilla or Chocolate Ice Cream
Coffee, Tea, Iced Tea or Milk
Sherbert
Homemade Cheesecake
Ice Cream Cakes
Espresso
Cappuccino
We are open for Dinner Year Round Friday and Saturday at 5pm and Sunday at 1pm The bar opens one hour before the Dining Room on Saturday and Sunday.
Prices subject to change without notice. We have a country well and water is at a premium, so if you want water served at the table please ask your waitress. Smoking is not permitted in our dining areas. We accept Visa or Mastercard. An 18% gratuity is added to the bill on tables of 12 or more. printable menu
